Pickles


October 16, 2008

Traditional Japanese Pickling (Nuka-Zuke)

by Moto

Traditionally every Japanese household pickled vegetables in Nuka (rice bran). The translation doesn’t cut it too well. Rice Bran is too pretty. It’s should be called rice shells in powder form. Nowadays, you can buy nuka pickled vegetables at grocery stores, so more and more people have stopped pickling their own vegetables at home.

I, on the other hand,
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