Father's Day is June 16

This Asatsuya sencha from Miyazaki is full of umami and accented with a hint of sweet succulence. Wake up or wind down with this gentle sencha that pairs well with all types of food including sandwiches, omurice, and sweets. 

Brewing Tips: Steep 3 grams of tea leaves in 180ml (6oz) of hot water at 178°F for 30 seconds.

We've known Maya Mori, founder of Roots & Craft, since 2021, initially connecting with her during our kissaten events. Since then, she has released new harvest teas every year, and opened a cafe in San Francisco called Neighbor's Corner. We love going to Neighbor's Corner and having a cup of tea alongside a grilled cheese sandwich!

Features:

  • Capacity: 50g (20-30 servings)
  • Material: 50g pouch
  • Cultivar: Asatsuyu Green tea 
  • Origin: Miyazaki, Japan