August 5, 2008

Happy Hour: Spicy Bloody Mary

by Payman Bahmani

Here’s a Bloody Mary that’ll not only help your hangover but kick your ass in the process. I made a Bloody Mary as you normally would except I replaced the standard vodka with the Chile Pepper Infused Vodka I wrote about in an earlier post, and added a chile and chopped cilantro for garnish.

One Comment

  • Sonja
    Posted August 6, 2008 at 12:45 am

    You lush! Love it

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